Baked Bread Salad With Dried Tomatoes From The Air Fryer
Make Baked Bread Salad With Dried Tomatoes with your Air Fryer.
serves: 2
Baked bread salad with dried tomatoes is perfectly cooked in your air fryer. The air fryer technique makes it more fluffy and juicy due to the hot circulating air.
It is easy to cook, just add all the ingredients along with bread (cut into pieces) and dried tomatoes (dry them in the oven or direct sunlight). Bake bread with dried tomatoes at 180oC.
Contents
Ingredients
Let’s explore the ingredients before the recipe.
● Clove of garlic
Garlic is a plant in the onion family that is grown for its unique taste. It contains sulfur compounds which are believed to have several benefits. Garlic is delicious and easy to add to your diet. You can use it in savory dishes, soups, sauces, dressings, and much more.
● Olive oil:
Olive oil helps transfer the flavors of foods and spices, making them good on the mouth and satisfying the appetite. Its use enhances salty and sugary flavors without guilts because of its excellent properties (although if you’re trying to lose weight, you might not want to go overboard because, like all fats, this will provides nine calories per gram).
Extra virgin olive oil and virgin olive oil, while they look great, lose their flavor when heated, making them best for raw foods. Use them to harmonize spices in a dish, to enhance and build flavor, and to add body and depth. Olive oil also balances the acidity in acidic foods such as tomatoes, vinegar, wine, and lemon juice. Carefully treat olive oil and combine its flavors with the flavors of the other ingredients in dishes you carefully prepare.
● Black pepper:
Black pepper is widely used in cooking around the world. It is often called “King of Spices”. Black pepper and its active ingredient, piperine, can have strong antioxidant activity, increase the absorption of certain nutrients and beneficial compounds.
The amount of black pepper commonly used in cooking and additives up to 20 mg piperine appears to be safe. However, black pepper can increase drug absorption and should be used with caution when combined with some medications. Black pepper is a flexible ingredient that can be added to a variety of recipes, including meat, fish, eggs, salads, and soups. Available at most grocery stores.
● Basil
Basil is available in many varieties. Although this herb may not add essential nutrients to your diet, it can spice up your diet. It can be used in a variety of ways:
- Sprinkle freshly chopped basil leaves on pizza.
- Place a few basil leaves on the tomato and mozzarella slices and pour the olive oil on a plate.
- Add the basil soup, ketchup, and french fries.
- Prepare the seasoning with basil, olive oil, and chopped garlic.
- Add whole, chopped, or grated fresh leaves to salads
● Spring onion
Spring onion is tasty and gives a milder taste. Green onions are always preferred as a starter. They are rich in fiber and aid digestion. You can combine it with other vegetables for dinner or lunch, but be sure to add them to your daily diet, cooked or raw.
● Mozzarella
Mozzarella is a soft white cheese with high moisture content. It originates from Italy and is usually made from Italian buffalo or cow’s milk. Mozzarella is lower in sodium and calories than most other cheeses. Mozzarella is delicious in a Caprese salad – made with fresh tomatoes, basil, and balsamic vinegar – and can be added to many recipes.
